I had a lot of ripe pears so I cooked this dessert twice this week 😂 Simmer 3 diced pears in 2T maple syrup and 1T lemon juice with sticks of fresh ginger for 10 min. Let cool, pick out ginger, serve with vanilla ice cream (and pecan cookie 😉). Recipe from Erin Alderman’s The Easy Veg Kitchen.

Diced cooked peaches with vanilla ice cream and a pecan cookie

Tracy Durnell @tracydurnell