Baked nectarine-peach-blueberry cobbler. Only had 6 peaches and nectarines, so I halved the filling and added a pint of blueberries. Subbed brown sugar in the filling and didn’t precook. Took ~20 minutes extra for the dough to bake through. Added 1/4t cardamom to the dough, very faint. Tasted good.