Yesterday’s brunch: sour cream coffee cake with pears. I didn’t have enough pecans so I subbed hazelnuts, wasn’t totally sold. Added 1/4tsp ginger but couldn’t taste it. I’d vote more pears. 🍳
Tracy Durnell
@tracydurnell
Yesterday’s brunch: sour cream coffee cake with pears. I didn’t have enough pecans so I subbed hazelnuts, wasn’t totally sold. Added 1/4tsp ginger but couldn’t taste it. I’d vote more pears. 🍳